What's New?
These are our very latest creations. For more information, call Keith or Katie at (714) 972-4972.
Email: kunderwood@balboadessert.com | kaverill@balboadessert.com
...Let us take care of dessert!
Authentic Biscotti
Look what Balboa is baking now!
Decadent Cinnamon Almond Biscotti dipped in white chocolate
- Great with coffee or tea; the perfect ending to a meal.
- A nice change of pace on a buffet; a grab and go item.
- Delicious with breakfast; hand-made and hand-cut.
Rustic Homemade Italian Crostata
Look what's cooking for the holidays!
Handmade in both 4 inch individual and full size 8 inch rounds. Available for foodservice and retail packaging.
- Apple Walnut Raisin or Pumpkin
- Buy them frozen; ready to serve in one hour
- Consider buying our scratch apple pies unbaked
- No one will know you didn't make it yourself and the fresh baked smell will permeate your kitchen.
2-Bite Mini Line

Coconut "mini" Dome

Orange "mini" Cupcake

Berry "mini" Cheescake

Lemon "mini" Muffin

Pecan "mini" Tart

Tropical Cake Shot
- These "mini's" are a perfect end to a meal
- Use on a sampler plate or put them on a buffet
- Caterers are gobbling them up
- They are party perfect
Babycakes
These little Babycakes are four inch individual cakes and are baked in fancy European cups and come in seven tempting flavors. Babycakes look beautiful as plated desserts, yet they are also easy to grab and go!
Current Flavors...
- Carrot
- Red Velvet
- Triple Chocolate
- Lemon Coconut
- Black Forest
- Strawberry Swirl
- Spiced Gingergbread

Lemon Coconut Babycake

Carrot Cake Babycake

Triple Chocolate Babycake